Head on over to the Gardening Cook to see this week's Halloween drink - It's a Crow's Blood champagne cocktail with fun lychee eyeballs. The recipe also calls for sugar cubes and angostura bitters. Why think blood, in the form of a crow’s blood champagne cocktail – a combination of cranberry juice and champagne. So, what is one to do when Halloween rolls around and we are looking to set a spooky mood with our champagne cocktail? Today, champagne cocktails are still very popular and available in in many forms. Over time there have been many variations of the original champagne cocktail, and by the time of World War II, there were all sorts of combinations with champagne that bore little resemblance to the original cocktail. The traditional drink consists of a sugar cube with bitters dropped into glass before topping it with cognac and then champagne. The classic champagne cocktail is one of the oldest of cocktails, dating back to the middle of the 1800s.
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